We’ve recently come to realize there’s a name for people like us: FOODIES! And it’s true, we really love eating good food.
However we also want to know where it comes from and what all is in it.
The best way to accomplish that is to cook food ourselves, and keep it simple. Which is not all that easy – This means shopping the perimeter of the grocery store where all the fresh food is, and staying away, when possible, from the center aisles which are stocked with packaged, processed stuff full of chemicals and preservatives.
So we though we would start a new series to share some of the recipes and techniques we’ve learned.
This is homemade cooking for things like enchiladas, greek salad wraps, hash browns, chicken and wild rice soup… And we do all of these in our van! Stay tuned as we continue to add more.
Foodies meet van life...
Two Years Sober
Today marks 730 days for us without consuming any alcohol. We didn’t plan it. It’s not like we made a conscious decision to stop drinking.
Fair Trade Chocolate
Today is my birthday and I would like to encourage anyone who loves chocolate or knows someone who loves chocolate to discover and support with
Heavenly Halibut
One of our favorite seafoods is halibut and this is the best recipe we’ve come across yet. We can’t take credit for it however –
Easy Home-Grown Alfalfa Sprouts
We eat them because they’re delicious – especially when grown fresh at home. But they also have a number of health benefits. They are considered
Shredded Taco Chicken
This has long been one of our favorite recipes. We will spend a couple of hours on one day preparing this along with Pinto Beans,
Guacamole
I hated Avocados when I was a kid but I Love them now, especially in Guacamole. Avocados are so good in just about everything, like
Pinto Beans
This very simple dish has become one of our favorites. We’ve only recently discovered how easy it is to cook your own pinto beans from
Pico de Gallo
Mmmmmm! This is one of our favorites of all time. It’s a very bright, fresh enhancement for many southwestern and south-of-the-border dishes, but it’s not
Gimme Some Greek Chicken Wraps
This is a meal we came up with by combining several of our favorites: Greek Salad, which never lasts long at our place; Souvlaki Chicken
Easy Home-Made Hash Browns
One thing I’ve missed for a long time is delicious, real hash browns. Can’t get ’em in a restaurant anymore – restaurants all seem to
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info@TimShannonLTD.com